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  • Note

    Main events are served with a garden salad or caesar salad & where applicable your choice of rice pilaf, baked potato, steak fries, garlic mashed potatoes or broccoli (Fresh dinner rolls served by request). Sorry, no half orders.

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  • Steaks and seafood are our specialties.

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  • *Lloyd’s of London Broil

    Our famous London broil marinated in our special marinade for house, them cooked over the open hearth, slice just right and served with horseradish sauce. you’ve never had better, honest

    $15.95

  • *Wrapped Filet – NEW

    An absolutely beautiful house cut 8oz. tenderloin wrapped in bacon, grilled then topped with a mixture of gorgonzola cheese & fresh herbs. the tenderest of all steaks.

    $20.95

  • *Porter House Steak

    A 16oz. porter house steak, the most flavorful of steaks, char-broiled to perfection.

    $20.95

  • *The Clinton Shore Loin

    A hand-cut 12oz. N.Y strip steak, cooked over the open hearth. Its worth every bite.

    $18.95

  • *Primo Prime Rib

    A 16oz. slice of tender prime rib au jus, served with our own horseradish sauce.

    $17.95

  • Friday and Saturday evenings only, while it lasts.

  • *Erics Cowboy Strip Steak

    A 12oz New York strip steak, covered with Eric’s (he’s our chef) secret 6 spice rub then grilled to perfection. You won’t believe how tender & flavorful this steak is. The spice is right.

    $19.95

  • * – thoroughly cooking meats, poultry, shellfish, seafood and eggs reduces the risk of foodbourne illness.

  • If you order your steak well done, you own it. No refunds or send backs.