QUESO
CHIPS 7 / FRIES 8
LOADED SPUDS
HOUSE-MADE POTATO SKINS STRIPPED FROM THE SPUD, LOADED WITH CHEDDAR & JACK CHEESES, TOPPED WITH BACON, SIDE OF SOUR CREAM 11
TRY THEM WITH BROCCOLI +1
JALAPENO POPPERS 8

SHORT RIB GRILLED CHEESE
ON RYE TOAST WITH SWISS AND SERVED WITH FRIES 17
SPICY CHICKEN SANDWICH
TOPPED WITH LETTUCE, TOMATO, ONION AND PICKLE CHIPS WITH CAJUN MAYO. SERVED WITH TOTS 17

BLACKENED OR GRILLED SWORDFISH
TOPPED WITH MANGO SALSA; SIDE OF RICE PILAF & ASPARAGUS 24

FRA DIAVLO (WITH A TWIST)
MUSSELS, CLAMS, SHRIMP, AND CALAMARI IN A SPICY LOBSTER RED SAUCE
CHOICE OF: LINGUINI, TORTELLINI, PENNE; SERVED WITH A SALAD 25